Dear Deer CoffeeTimor Arabica Natural
$21.00
250g bag$84.00 per kgMedian across CoffeeBea.nz: $78/kg
Roasted by Dear Deer Coffee
About Coffee:REGION: ERMERA ALTITUDE: 1,500 masl VARIETAL: Bourbon & Timor Hybrid PROCESS: Natural Tasting Note:Intensely fruited and layered.
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Description
About Coffee:REGION:
ERMERA ALTITUDE: 1,500 masl VARIETAL: Bourbon & Timor Hybrid PROCESS: Natural
Tasting Note:
Intensely fruited and layered. Extended anaerobic fermentation amplifies vibrant esters and natural sweetness, delivering a cup that is complex, juicy, and bright — with nuanced acidity and a clean, lingering finish that reflects the coffee’s intrinsic terroir.
Story:
Sourced from select smallholder farms in Ermera District, Timor-Leste, this natural lot is processed at the Railaco facility by Timor Global — one of the country’s most established exporters.
Only hand-picked, hand-sorted ripe red cherries advance through flotation density sorting.
Cherries undergo 48–72 hours of sealed anaerobic fermentation before careful sun-drying on raised beds with protective cocoons to regulate airflow and humidity.
About the roaster
Dear Deer Coffee
Dear Deer Coffee, New Zealand.
